Biscuit joinery at its best!
Most woodworkers are familiar with biscuit joinery. But what they might not know is that there are really only two types of biscuit cutters: the Lamello, and all the rest. I know biscuits—I’ve been using them to assemble panels for over twenty years. And after putting Lamello’s new Top 21 machine to the test, I realized I could never go back to using another manufacturer’s. If you have an appreciation for stepping up your game in fine joinery, then read on. Keep in mind, however, that this tool comes with a hefty price tag. I’ll tell you why it’s worth it. Read the full article…